Saskia Sampimon-Versneij
- 3 March 2025
San Sebastián is het mooiste meisje van de klas: een sfeervolle kuststad in Baskenland, nog authentiek en niet overspoeld door toeristen. Met de meeste Michelinsterren...
- 28 February 2025
Jackfruit is a welcome guest on the plates of people on vegetarian and vegan diets. The fruit has a threadlike texture and takes...
- 27 February 2025
Shrub robbing may sound a bit dodgy, but it is actually a great sustainable tip to save plants from destruction. And it's still...
- 27 February 2025
Extreme heat, violent storms and floods: climate change is leaving its mark all over the world. Tropical paradises such as the Maldives, Seychelles, Bahamas and even...
- 26 February 2025
Enjoy Italian food without meat at Vegitalian! This Italian home restaurant serves the most delicious pastas, pizzas, antipasti and desserts, but completely veg. Like! We...
- 24 February 2025
Oh dear, you've just bought a pair of fine, perhaps second-hand footwear, turns out there's a new problem: the shoe soles! The soles of many shoes pose a...
- 21 February 2025
For on your greener I-have-something-special to celebrate list: RIJKS. Dine in the Rijksmuseum. Here it's all about Dutch products in all their simplicity, or ‘low food’. Led by...
- 19 February 2025
In one of the most beautiful spots in Utrecht, namely on the Donkere Gaard, you will find coffeehouse and dinner bar Tijm. Where would you like us to start....
- 18 February 2025
As an entrepreneur or sole trader with sustainable ambitions, you naturally want to do as little harm as possible with your business activities, but zero waste, CO2 emissions, environmental pollution or resource use...
- 11 February 2025
Friesland has something to celebrate: for ten years, the province has been committed to circularity. And it shows! From innovative companies to smart...