It is an inevitable part of New Year's Eve: that bowl of leftover oliebollen (doughnuts) still among the leftovers from a perhaps just a little too cosy evening. A waste? No...
Want to do something good for the earth and for your health during this festive season? Then put seasonal fruits and vegetables on your plate a bit more often in December...
These days, they are already in the supermarket at the beginning of September: kruidnoten! Popularly known as pepernoten. The choice is vast, but not for vegans....
The days are getting colder and colder. Then an autumn stew is super delicious and (also vegan) easy to make. This stew variation is plant-based and with mushrooms...
The days are getting shorter and colder. Consequently, the number of different fruits and vegetables from Dutch soil is decreasing this month. Still, there is,...
Many leftover cuts end up directly in the green bin while cooking on your cutting board. Of course, you don't want hard butts and stumps in your dishes....
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