Cooking & Recipes

A more sustainable diet? Easy vega(n) recipes that even meat lovers will love!

Waste-me-not pizza covered with leftover vegetables you still have in the fridge: this recipe makes the tastiest pizza bases in no time. Freeze...

Peas Maker? We got to work with this meat substitute made from yellow peas and broad beans. A super fine product - not salty -...

An Indian curry, this spicy spinach dish is incredibly flavourful and instructive to make. Find out how they stack spices in Indian to...

Carrots are a wonderful seasonal product: from May to November they grow in the Netherlands and with a bit of luck you will find them in beautiful rainbow colours. How...

Granola you can buy. You can also buy it organic to make a more sustainable choice. But you can also make your own granola very easily....

Sticky rice mango is a treat. The tastiest vegan dessert around? Possibly! So it won't surprise you what David did with an overripe...

This is - really - the tastiest vegan rendang ever and a vegan recipe too! David shares his family recipe that you won't find anywhere else....

Eagerly, we at thegreenlist.nl look forward to late May/early June. Because that is the time to pick elderflower and make elderflower syrup....

Spicy vegan balls made from chickpeas and quinoa. A generous splash of sriracha sauce hot sauce allows you to make the balls quite spicy. Or less spicy, it...

This vegan butter chicken with tofu is the plant-based version of the classic dish. So actually it would be better to say ‘vegan butter crispy tofu’....

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