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Giving second-hand presents at a children's party is how you do it

  • 16 September 2022

Giving second-hand presents at another child's birthday party, is it possible? Surely there is still a bit of a taboo on second-hand gifts -...

Vegan stew: lilac aubergine in Szechuan sauce

  • 31 August 2022

Vega(n) foodies and vegetable lovers beware. Have you discovered the lilac aubergine yet? The long thin brother of the regular aubergine with a soft sweet skin....

Road trip Spain: from Amsterdam to Tossa de Mar

  • 24 August 2022

How do more sustainable living and a love of travel go together? It remains a challenge. After holidaying in the Netherlands for three years, I decided...

Holiday on Terschelling: the list of top tips

  • 22 August 2022

At thegreenlist.nl, we are fans of Terschelling. Saskia is perhaps the biggest Terschelling hugger. ‘We fell in love with the island because, for us, it...

Vegan recipe: the tastiest noodles according to Chinese family recipe

  • 1 August 2022

Noodles for a long life! It is a Chinese tradition at birthdays and other family celebrations to have a table full of food for your guests....

Which fruit and vegetables do you keep in the fridge (and which do not)?

  • 25 July 2022

Brown bananas or mouldy tomatoes in no time? Phoebe, then you haven't been paying attention. But ho, sometimes that happens so fast - guilty! And...

Recipe: whole roasted cauliflower from the oven

  • 18 July 2022

A cauliflower as we had never seen or eaten it before: roasted whole in the oven. We discovered this crazy dish at...

Easy recipe for the tastiest stir-fried vegetables

  • 20 June 2022

A recipe that lets you stir-fry any vegetable deliciously within minutes. Even children who don't normally like vegetables will love this recipe....

Friesland road trip: tips for week away

  • 17 June 2022

So many people love holidaying in Friesland. Saskia did not actually know this province well and she found that quite unfortunate and especially...

On a wildflower walk in Amsterdam

  • 27 May 2022

Wild picking and learning more about edible plants had been at the top of Saskia's bucket list for some time. Time to do something about it! And so.

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